The Gelato Supply JOF 1 Blast Freezer, made of stainless steel and featuring a digital control panel and display, is ideal for shock freezing. It stands on four short legs against a white background.
The Gelato Supply JOF 1 Blast Freezer is a stainless steel commercial unit with a digital control panel and front logo, standing on four short legs—perfect for rapid shock freezing in professional kitchens.
Black and white certification label featuring ETL Listed and ETL Sanitation logos, Intertek name, number 4006832, and UL, ANSI/NSF, CSA compliance text—commonly seen on Gelato Supply JOF 1 Blast Freezer units.
Black UL logo in a circle and a blue circle with white NSF text, both certification marks for safety and standards, appear on the Gelato Supply JOF 1 Blast Freezer used for shock freezing.

JOF 1 Blast Freezer

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Techfrost JOF-ONE: Blast Freezer Advantages

The Techfrost JOF-ONE Blast Freezer is a small and versatile blast chilling / shock freezing unit. This all-in-one blast freezer / blast chiller by Techfrost guarantees the quality of your food products, extending shelf life and preserving moisture, color, flavor, fragrance, and natural freshness. 
Whatever your space or service, the JOF-ONE Blast Freezer provides the most adept product for your professional kitchen– fitting on or under any counter. The JOF-ONE Blast Chiller ensures high performance shock freezing in a small space, achieving an internal temperature of -40 in just 18 minutes. 

  • Multiple Applications - Techfrost Shock Freezer / Blast Chillers are indispensable in all sectors of gastronomy, pastry, gelato-making and bread-making, where work time and food safety standards have an essential role.
  • Compact Design - The JOF-ONE blast freezer fits in any professional kitchen, on counter-tops, under tables, or any tight space.
  • Versatile - Use the JOF-ONE as both a blast chiller and as a shock / blast freezer.
  • Durable - The JOF-ONE Blast Freezer is constructed of durable, easy-to-clean stainless-steel
  • Professional - UL / NSF Certified
  • Advanced - An indirect ventilation system prevents food dehydration and ensures an even temperature distribution through out the chilling / freezing process.
  • Four (4) cycles in standard mode: two (2) for chilling to + 37 F and two (2) for freezing to negative temperatures
  • 30-40% more energy efficient, with faster chilling times – all while preserving the freshness and fragrance of the food
  • Indirect air distribution and special airflow pattern to ensure perfect temperature uniformity
  • Smudge-resistant controller touch pad
  • Moisture preservation system
  • Easy access to washable evaporators, waterproof fans, removable magnetic condenser filter

**Shelves are not included

Downloads

JOF 1 Blast Freezer Spec Sheet